​The Committee on Food Microbiology is committed to proactively improving the understanding and control of microbial food safety hazards to enable scientifically informed decision making.

The Food Microbiology Committee achieves its mission through supporting sound science, and fostering collaboration between academia, government, and industry.

How are research priorities identified?

In advance of setting priorities for each new research cycle, the committee and its scientific advisors hold a research roundtable with representatives from federal and international agencies. These include: the US Centers for Disease Control and Prevention (CDC), the US Food and Drug Administration (FDA) Center for Food Safety and Nutrition (CFSAN) and Office of Food and Veterinary Medicine; the United States Department of Agriculture (USDA) Agricultural Research Service (ARS), Food Safety and Inspection Service (FSIS), and National Institute of Food and Agriculture (NIFA); the European Food Safety Authority and; Health Canada. The objective of these roundtable discussions is to identify emerging food microbiology research needs considered critical to public health.

COMMITTEE MEMBERS
Conagra Brands
Deibel Labs
General Mills, Inc.
Kraft Heinz Company
Mondelēz International
National Dairy Council

ACADEMIC ADVISORS
Kathleen Glass, PhD, University of Wisconsin
Abby Snyder, PhD, Cornell University

GOVERNMENT LIAISONS
Kristina Barlow, MS, US Department of Agriculture, Food Safety and Inspection Service

Heather Carleton, PhD, Centers for Disease Control and Prevention

Julie Kase, PhD, US Food and Drug Administration, Center for Food Safety and Applied Nutrition

Jodi Williams, PhD, US Department of Agriculture, National Institute of Food and Agriculture

Join Us!

Read our Op-Eds on Food Safety

Reference Strain Collection

Established in 2001 for Listeria monocytogenes isolates and housed at Cornell University, the Reference Strain Collection was expanded in 2006 to include the strain set and subtyping data that emerged from the committee’s Cronobacter (formerly Enterobacter) sakazakii projects. A 2008 expansion included the strains set of Salmonella resulting from the committee's Salmonella low-moisture projects. Isolates from the collection are available for a minimal charge to investigators around the world. This unique resource provides investigators with a standard set of isolates that improves comparison of research data. The Food Microbiology Committee continues to support the expansion of the strain collection.

Access the IAFNS collection at Cornell University.

Projects Supported by the Committee:

Development of Nonpolar Liquid Antimicrobial Delivery Systems for Dry Sanitation

IAFP 2024

Simulating Powdered Product Sampling to Improve Food Safety Sampling Plans

Sampling of Post-Hurricane Florence Floodwater for Human Foodborne Pathogens

Simulating Large-Number Bulk-Product Sampling to Improve Food Safety Sampling Plans

Survival and Inactivation of Bacterial and Viral Pathogens in Model Low-Moisture Foods

Listeria monocytogenes Thermal Resistance in Low-Moisture Foods: Role of Water Activity or Food Matrix

Correlation of Surrogate Bacteria and Salmonellae for Validation of Spice/Herb Pathogen Reduction Processes

Protocol and Surrogate Validation for the Inactivation of Salmonella on Spices

Publications

Filter 
WP_Query Object
(
    [query] => Array
        (
            [post_type] => publication
            [posts_per_page] => 5
            [type] => 
            [area] => 
            [committee] => Food Microbiology
            [authors] => 
            [showtitle] => false
            [meta_query] => Array
                (
                    [relation] => AND
                    [0] => Array
                        (
                            [key] => _ilsi_date
                            [value] => 2020-01-17
                            [compare] => >=
                            [type] => DATE
                        )

                )

            [maxyears] => 5
            [tax_query] => Array
                (
                    [0] => Array
                        (
                            [taxonomy] => ilsi_committee
                            [field] => name
                            [terms] => Food Microbiology
                        )

                )

            [paged] => 3
            [meta_key] => _ilsi_date
            [orderby] => meta_value
            [order] => DESC
        )

    [query_vars] => Array
        (
            [post_type] => publication
            [posts_per_page] => 5
            [type] => 
            [area] => 
            [committee] => Food Microbiology
            [authors] => 
            [showtitle] => false
            [meta_query] => Array
                (
                    [relation] => AND
                    [0] => Array
                        (
                            [key] => _ilsi_date
                            [value] => 2020-01-17
                            [compare] => >=
                            [type] => DATE
                        )

                )

            [maxyears] => 5
            [tax_query] => Array
                (
                    [0] => Array
                        (
                            [taxonomy] => ilsi_committee
                            [field] => name
                            [terms] => Food Microbiology
                        )

                )

            [paged] => 3
            [meta_key] => _ilsi_date
            [orderby] => meta_value
            [order] => DESC
            [error] => 
            [m] => 
            [p] => 0
            [post_parent] => 
            [subpost] => 
            [subpost_id] => 
            [attachment] => 
            [attachment_id] => 0
            [name] => 
            [pagename] => 
            [page_id] => 0
            [second] => 
            [minute] => 
            [hour] => 
            [day] => 0
            [monthnum] => 0
            [year] => 0
            [w] => 0
            [category_name] => 
            [tag] => 
            [cat] => 
            [tag_id] => 
            [author] => 
            [author_name] => 
            [feed] => 
            [tb] => 
            [meta_value] => 
            [preview] => 
            [s] => 
            [sentence] => 
            [title] => 
            [fields] => 
            [menu_order] => 
             => 
            [category__in] => Array
                (
                )

            [category__not_in] => Array
                (
                )

            [category__and] => Array
                (
                )

            [post__in] => Array
                (
                )

            [post__not_in] => Array
                (
                )

            [post_name__in] => Array
                (
                )

            [tag__in] => Array
                (
                )

            [tag__not_in] => Array
                (
                )

            [tag__and] => Array
                (
                )

            [tag_slug__in] => Array
                (
                )

            [tag_slug__and] => Array
                (
                )

            [post_parent__in] => Array
                (
                )

            [post_parent__not_in] => Array
                (
                )

            [author__in] => Array
                (
                )

            [author__not_in] => Array
                (
                )

            [search_columns] => Array
                (
                )

            [ignore_sticky_posts] => 
            [suppress_filters] => 
            [cache_results] => 1
            [update_post_term_cache] => 1
            [update_menu_item_cache] => 
            [lazy_load_term_meta] => 1
            [update_post_meta_cache] => 1
            [nopaging] => 
            [comments_per_page] => 50
            [no_found_rows] => 
            [taxonomy] => ilsi_committee
            [term_id] => Food Microbiology
        )

    [tax_query] => WP_Tax_Query Object
        (
            [queries] => Array
                (
                    [0] => Array
                        (
                            [taxonomy] => ilsi_committee
                            [terms] => Array
                                (
                                    [0] => Food Microbiology
                                )

                            [field] => name
                            [operator] => IN
                            [include_children] => 1
                        )

                )

            [relation] => AND
            [table_aliases:protected] => Array
                (
                    [0] => wp_term_relationships
                )

            [queried_terms] => Array
                (
                    [ilsi_committee] => Array
                        (
                            [terms] => Array
                                (
                                    [0] => Food Microbiology
                                )

                            [field] => name
                        )

                )

            [primary_table] => wp_posts
            [primary_id_column] => ID
        )

    [meta_query] => WP_Meta_Query Object
        (
            [queries] => Array
                (
                    [0] => Array
                        (
                            [key] => _ilsi_date
                        )

                    [1] => Array
                        (
                            [0] => Array
                                (
                                    [key] => _ilsi_date
                                    [value] => 2020-01-17
                                    [compare] => >=
                                    [type] => DATE
                                )

                            [relation] => OR
                        )

                    [relation] => AND
                )

            [relation] => AND
            [meta_table] => wp_postmeta
            [meta_id_column] => post_id
            [primary_table] => wp_posts
            [primary_id_column] => ID
            [table_aliases:protected] => Array
                (
                    [0] => wp_postmeta
                    [1] => mt1
                )

            [clauses:protected] => Array
                (
                    [wp_postmeta] => Array
                        (
                            [key] => _ilsi_date
                            [compare] => =
                            [compare_key] => =
                            [alias] => wp_postmeta
                            [cast] => CHAR
                        )

                    [mt1] => Array
                        (
                            [key] => _ilsi_date
                            [value] => 2020-01-17
                            [compare] => >=
                            [type] => DATE
                            [compare_key] => =
                            [alias] => mt1
                            [cast] => DATE
                        )

                )

            [has_or_relation:protected] => 
        )

    [date_query] => 
    [request] => 
					SELECT SQL_CALC_FOUND_ROWS  wp_posts.ID
					FROM wp_posts  LEFT JOIN wp_term_relationships ON (wp_posts.ID = wp_term_relationships.object_id) INNER JOIN wp_postmeta ON ( wp_posts.ID = wp_postmeta.post_id )  INNER JOIN wp_postmeta AS mt1 ON ( wp_posts.ID = mt1.post_id )
					WHERE 1=1  AND ( 
  wp_term_relationships.term_taxonomy_id IN (20)
) AND ( 
  wp_postmeta.meta_key = '_ilsi_date' 
  AND 
  ( 
    ( mt1.meta_key = '_ilsi_date' AND CAST(mt1.meta_value AS DATE) >= '2020-01-17' )
  )
) AND ((wp_posts.post_type = 'publication' AND (wp_posts.post_status = 'publish' OR wp_posts.post_status = 'acf-disabled')))
					GROUP BY wp_posts.ID
					ORDER BY wp_postmeta.meta_value DESC
					LIMIT 10, 5
				
    [posts] => Array
        (
            [0] => WP_Post Object
                (
                    [ID] => 23504
                    [post_author] => 291
                    [post_date] => 2020-04-06 14:37:55
                    [post_date_gmt] => 2020-04-06 14:37:55
                    [post_content] => 
                    [post_title] => Identification of Novel Genes Mediating Survival of Salmonella on Low-Moisture Foods via Transposon Sequencing Analysis
                    [post_excerpt] => 
                    [post_status] => publish
                    [comment_status] => closed
                    [ping_status] => closed
                    [post_password] => 
                    [post_name] => identification-of-novel-genes-mediating-survival-of-salmonella-on-low-moisture-foods-via-transposon-sequencing-analysis
                    [to_ping] => 
                    [pinged] => 
                    [post_modified] => 2020-06-19 13:06:10
                    [post_modified_gmt] => 2020-06-19 13:06:10
                    [post_content_filtered] => 
                    [post_parent] => 0
                    [guid] => https://iafnsconnect.wpengine.com/?post_type=publication&p=23504
                    [menu_order] => 0
                    [post_type] => publication
                    [post_mime_type] => 
                    [comment_count] => 0
                    [filter] => raw
                )

            [1] => WP_Post Object
                (
                    [ID] => 24391
                    [post_author] => 291
                    [post_date] => 2020-11-05 14:16:05
                    [post_date_gmt] => 2020-11-05 14:16:05
                    [post_content] => 
                    [post_title] => Evaluation of Bead-Based Assays for the Isolation of Foodborne Viruses from Low-Moisture Foods
                    [post_excerpt] => 
                    [post_status] => publish
                    [comment_status] => closed
                    [ping_status] => closed
                    [post_password] => 
                    [post_name] => evaluation-of-bead-based-assays-for-the-isolation-of-foodborne-viruses-from-low-moisture-foods
                    [to_ping] => 
                    [pinged] => 
                    [post_modified] => 2020-11-05 14:16:05
                    [post_modified_gmt] => 2020-11-05 14:16:05
                    [post_content_filtered] => 
                    [post_parent] => 0
                    [guid] => https://iafnsconnect.wpengine.com/?post_type=publication&p=24391
                    [menu_order] => 0
                    [post_type] => publication
                    [post_mime_type] => 
                    [comment_count] => 0
                    [filter] => raw
                )

        )

    [post_count] => 2
    [current_post] => -1
    [before_loop] => 
    [in_the_loop] => 
    [post] => WP_Post Object
        (
            [ID] => 23504
            [post_author] => 291
            [post_date] => 2020-04-06 14:37:55
            [post_date_gmt] => 2020-04-06 14:37:55
            [post_content] => 
            [post_title] => Identification of Novel Genes Mediating Survival of Salmonella on Low-Moisture Foods via Transposon Sequencing Analysis
            [post_excerpt] => 
            [post_status] => publish
            [comment_status] => closed
            [ping_status] => closed
            [post_password] => 
            [post_name] => identification-of-novel-genes-mediating-survival-of-salmonella-on-low-moisture-foods-via-transposon-sequencing-analysis
            [to_ping] => 
            [pinged] => 
            [post_modified] => 2020-06-19 13:06:10
            [post_modified_gmt] => 2020-06-19 13:06:10
            [post_content_filtered] => 
            [post_parent] => 0
            [guid] => https://iafnsconnect.wpengine.com/?post_type=publication&p=23504
            [menu_order] => 0
            [post_type] => publication
            [post_mime_type] => 
            [comment_count] => 0
            [filter] => raw
        )

    [comment_count] => 0
    [current_comment] => -1
    [found_posts] => 12
    [max_num_pages] => 3
    [max_num_comment_pages] => 0
    [is_single] => 
    [is_preview] => 
    [is_page] => 
    [is_archive] => 1
    [is_date] => 
    [is_year] => 
    [is_month] => 
    [is_day] => 
    [is_time] => 
    [is_author] => 
    [is_category] => 
    [is_tag] => 
    [is_tax] => 1
    [is_search] => 
    [is_feed] => 
    [is_comment_feed] => 
    [is_trackback] => 
    [is_home] => 
    [is_privacy_policy] => 
    [is_404] => 
    [is_embed] => 
    [is_paged] => 1
    [is_admin] => 
    [is_attachment] => 
    [is_singular] => 
    [is_robots] => 
    [is_favicon] => 
    [is_posts_page] => 
    [is_post_type_archive] => 
    [query_vars_hash:WP_Query:private] => 7107fba5c484ce43cfa3128c5974d8d8
    [query_vars_changed:WP_Query:private] => 
    [thumbnails_cached] => 
    [allow_query_attachment_by_filename:protected] => 
    [stopwords:WP_Query:private] => 
    [compat_fields:WP_Query:private] => Array
        (
            [0] => query_vars_hash
            [1] => query_vars_changed
        )

    [compat_methods:WP_Query:private] => Array
        (
            [0] => init_query_flags
            [1] => parse_tax_query
        )

)

Events

Filter

IAFNS at IAFP 2023

July 16, 2023 – July 19, 2023

Toronto, Canada

Each year, the International Association for Food Protection hosts an Annual Meeting, providing attendees with information on current and emerging food safety issues, the latest science, innovative solutions to new and recurring problems, and the opportunity to network with thousands of food safety professionals from around the globe. IAFNS is proud to support four sessions this year!

Read more about IAFNS at IAFP 2023

WP_Query Object
(
    [query] => Array
        (
            [post_type] => event
            [posts_per_page] => 5
            [type] => 
            [area] => 
            [before] => 2025-01-17
            [after] => 
            [tags] => Food Microbiology
            [showtitle] => false
            [meta_query] => Array
                (
                    [relation] => AND
                    [0] => Array
                        (
                            [key] => _ilsi_date
                            [value] => 2020-01-17
                            [compare] => >=
                            [type] => DATE
                        )

                )

            [maxyears] => 5
            [paged] => 1
            [tax_query] => Array
                (
                    [0] => Array
                        (
                            [taxonomy] => post_tag
                            [field] => name
                            [terms] => Food Microbiology
                        )

                )

            [meta_key] => _ilsi_date
            [orderby] => meta_value
            [order] => DESC
        )

    [query_vars] => Array
        (
            [post_type] => event
            [posts_per_page] => 5
            [type] => 
            [area] => 
            [before] => 2025-01-17
            [after] => 
            [tags] => Food Microbiology
            [showtitle] => false
            [meta_query] => Array
                (
                    [relation] => AND
                    [0] => Array
                        (
                            [key] => _ilsi_date
                            [value] => 2020-01-17
                            [compare] => >=
                            [type] => DATE
                        )

                )

            [maxyears] => 5
            [paged] => 1
            [tax_query] => Array
                (
                    [0] => Array
                        (
                            [taxonomy] => post_tag
                            [field] => name
                            [terms] => Food Microbiology
                        )

                )

            [meta_key] => _ilsi_date
            [orderby] => meta_value
            [order] => DESC
            [error] => 
            [m] => 
            [p] => 0
            [post_parent] => 
            [subpost] => 
            [subpost_id] => 
            [attachment] => 
            [attachment_id] => 0
            [name] => 
            [pagename] => 
            [page_id] => 0
            [second] => 
            [minute] => 
            [hour] => 
            [day] => 0
            [monthnum] => 0
            [year] => 0
            [w] => 0
            [category_name] => 
            [tag] => 
            [cat] => 
            [tag_id] => 72
            [author] => 
            [author_name] => 
            [feed] => 
            [tb] => 
            [meta_value] => 
            [preview] => 
            [s] => 
            [sentence] => 
            [title] => 
            [fields] => 
            [menu_order] => 
             => 
            [category__in] => Array
                (
                )

            [category__not_in] => Array
                (
                )

            [category__and] => Array
                (
                )

            [post__in] => Array
                (
                )

            [post__not_in] => Array
                (
                )

            [post_name__in] => Array
                (
                )

            [tag__in] => Array
                (
                )

            [tag__not_in] => Array
                (
                )

            [tag__and] => Array
                (
                )

            [tag_slug__in] => Array
                (
                )

            [tag_slug__and] => Array
                (
                )

            [post_parent__in] => Array
                (
                )

            [post_parent__not_in] => Array
                (
                )

            [author__in] => Array
                (
                )

            [author__not_in] => Array
                (
                )

            [search_columns] => Array
                (
                )

            [ignore_sticky_posts] => 
            [suppress_filters] => 
            [cache_results] => 1
            [update_post_term_cache] => 1
            [update_menu_item_cache] => 
            [lazy_load_term_meta] => 1
            [update_post_meta_cache] => 1
            [nopaging] => 
            [comments_per_page] => 50
            [no_found_rows] => 
        )

    [tax_query] => WP_Tax_Query Object
        (
            [queries] => Array
                (
                    [0] => Array
                        (
                            [taxonomy] => post_tag
                            [terms] => Array
                                (
                                    [0] => Food Microbiology
                                )

                            [field] => name
                            [operator] => IN
                            [include_children] => 1
                        )

                )

            [relation] => AND
            [table_aliases:protected] => Array
                (
                    [0] => wp_term_relationships
                )

            [queried_terms] => Array
                (
                    [post_tag] => Array
                        (
                            [terms] => Array
                                (
                                    [0] => Food Microbiology
                                )

                            [field] => name
                        )

                )

            [primary_table] => wp_posts
            [primary_id_column] => ID
        )

    [meta_query] => WP_Meta_Query Object
        (
            [queries] => Array
                (
                    [0] => Array
                        (
                            [key] => _ilsi_date
                        )

                    [1] => Array
                        (
                            [0] => Array
                                (
                                    [key] => _ilsi_date
                                    [value] => 2020-01-17
                                    [compare] => >=
                                    [type] => DATE
                                )

                            [relation] => OR
                        )

                    [relation] => AND
                )

            [relation] => AND
            [meta_table] => wp_postmeta
            [meta_id_column] => post_id
            [primary_table] => wp_posts
            [primary_id_column] => ID
            [table_aliases:protected] => Array
                (
                    [0] => wp_postmeta
                    [1] => mt1
                )

            [clauses:protected] => Array
                (
                    [wp_postmeta] => Array
                        (
                            [key] => _ilsi_date
                            [compare] => =
                            [compare_key] => =
                            [alias] => wp_postmeta
                            [cast] => CHAR
                        )

                    [mt1] => Array
                        (
                            [key] => _ilsi_date
                            [value] => 2020-01-17
                            [compare] => >=
                            [type] => DATE
                            [compare_key] => =
                            [alias] => mt1
                            [cast] => DATE
                        )

                )

            [has_or_relation:protected] => 
        )

    [date_query] => 
    [request] => 
					SELECT SQL_CALC_FOUND_ROWS  wp_posts.ID
					FROM wp_posts  LEFT JOIN wp_term_relationships ON (wp_posts.ID = wp_term_relationships.object_id) INNER JOIN wp_postmeta ON ( wp_posts.ID = wp_postmeta.post_id )  INNER JOIN wp_postmeta AS mt1 ON ( wp_posts.ID = mt1.post_id )
					WHERE 1=1  AND ( 
  wp_term_relationships.term_taxonomy_id IN (72)
) AND ( 
  wp_postmeta.meta_key = '_ilsi_date' 
  AND 
  ( 
    ( mt1.meta_key = '_ilsi_date' AND CAST(mt1.meta_value AS DATE) >= '2020-01-17' )
  )
) AND ((wp_posts.post_type = 'event' AND (wp_posts.post_status = 'publish' OR wp_posts.post_status = 'acf-disabled')))
					GROUP BY wp_posts.ID
					ORDER BY wp_postmeta.meta_value DESC
					LIMIT 0, 5
				
    [posts] => Array
        (
            [0] => WP_Post Object
                (
                    [ID] => 36003
                    [post_author] => 291
                    [post_date] => 2024-10-04 11:18:03
                    [post_date_gmt] => 2024-10-04 15:18:03
                    [post_content] => 
                    [post_title] => Innovations in Cleaning and Sanitation for Low-Moisture Foods
                    [post_excerpt] => 
                    [post_status] => publish
                    [comment_status] => closed
                    [ping_status] => closed
                    [post_password] => 
                    [post_name] => innovations-in-cleaning-and-sanitation-for-low-moisture-foods
                    [to_ping] => 
                    [pinged] => 
                    [post_modified] => 2025-01-10 08:51:32
                    [post_modified_gmt] => 2025-01-10 13:51:32
                    [post_content_filtered] => 
                    [post_parent] => 0
                    [guid] => https://iafns.org/?post_type=event&p=36003
                    [menu_order] => 0
                    [post_type] => event
                    [post_mime_type] => 
                    [comment_count] => 0
                    [filter] => raw
                )

            [1] => WP_Post Object
                (
                    [ID] => 34960
                    [post_author] => 291
                    [post_date] => 2024-05-06 10:08:31
                    [post_date_gmt] => 2024-05-06 14:08:31
                    [post_content] => 
                    [post_title] => IAFNS Food Microbiology Research Roundtable
                    [post_excerpt] => 
                    [post_status] => publish
                    [comment_status] => closed
                    [ping_status] => closed
                    [post_password] => 
                    [post_name] => food-microbiology-research-roundtable
                    [to_ping] => 
                    [pinged] => 
                    [post_modified] => 2024-10-01 12:28:54
                    [post_modified_gmt] => 2024-10-01 16:28:54
                    [post_content_filtered] => 
                    [post_parent] => 0
                    [guid] => https://iafns.org/?post_type=event&p=34960
                    [menu_order] => 0
                    [post_type] => event
                    [post_mime_type] => 
                    [comment_count] => 0
                    [filter] => raw
                )

            [2] => WP_Post Object
                (
                    [ID] => 34677
                    [post_author] => 291
                    [post_date] => 2024-03-19 09:36:59
                    [post_date_gmt] => 2024-03-19 13:36:59
                    [post_content] => 

	
The International Association for Food Protection's 2024 Annual Meeting to feature three sessions supported by IAFNS.


The Food Microbiology Committee is presenting:

					Roundtable on Establishing Clean Breaks- Hygienic Separation of Production in Low Water Activity Foods 
											Expand
					
Monday, July 15th from 1:30 - 3:00 PM PT


Speakers:


• Ben Warren, FDA


• Jeremy Travis, Hilmar Cheese


• David Clifford, Nestle


• John Holah, Pendennis Food Hygiene


• Dan Belina, Land O' Lakes


• Mistelle Signor, Mennel Milling

					Symposium on Dry Cleaning and Sanitation in Dry, Low Moisture Environments 
											Expand
					
Tuesday, July 16th from 10:45AM- 12:15PM PT


Speakers: 


• Lynne McLandsborough, UMass Amherst


• Alexis Hamilton, Virginia Tech


• Deb Smith, Vikan

	
The Food Chemical Safety Committee is presenting:

					Symposium on Grounding the Discussion on Toxic Elements in Food: Updates from Production to Regulation
											Expand
					
Monday, July 15, 2024, from 3:45 - 5:15 PM PT


Speakers: 


• Angelia Seyfferth, University of Delaware on "Mitigating Toxic Elements in Food Crops: Perspectives and Realities"


• Emily Moyer, IFPA on "Toxic Element Management Through a Growers Lens"


• Eileen Abt, FDA on "Regulatory Update on FDA's Closer to Zero Initiative"

	
For more information on the IAFP 2024 Annual Meeting, click here.



                    [post_title] => IAFNS at IAFP 2024
                    [post_excerpt] => 
                    [post_status] => publish
                    [comment_status] => closed
                    [ping_status] => closed
                    [post_password] => 
                    [post_name] => international-association-for-food-protection-annual-meeting-iafns-presentations
                    [to_ping] => 
                    [pinged] => 
                    [post_modified] => 2024-07-19 09:56:41
                    [post_modified_gmt] => 2024-07-19 13:56:41
                    [post_content_filtered] => 
                    [post_parent] => 0
                    [guid] => https://iafns.org/?post_type=event&p=34677
                    [menu_order] => 0
                    [post_type] => event
                    [post_mime_type] => 
                    [comment_count] => 0
                    [filter] => raw
                )

            [3] => WP_Post Object
                (
                    [ID] => 33982
                    [post_author] => 291
                    [post_date] => 2024-02-09 13:56:24
                    [post_date_gmt] => 2024-02-09 18:56:24
                    [post_content] => 
                    [post_title] => IAFNS Food Microbiology Committee Meeting
                    [post_excerpt] => 
                    [post_status] => publish
                    [comment_status] => closed
                    [ping_status] => closed
                    [post_password] => 
                    [post_name] => invite-only-iafns-food-microbiology-committee-meeting
                    [to_ping] => 
                    [pinged] => 
                    [post_modified] => 2024-03-29 21:51:59
                    [post_modified_gmt] => 2024-03-30 01:51:59
                    [post_content_filtered] => 
                    [post_parent] => 0
                    [guid] => https://iafns.org/?post_type=event&p=33982
                    [menu_order] => 0
                    [post_type] => event
                    [post_mime_type] => 
                    [comment_count] => 0
                    [filter] => raw
                )

            [4] => WP_Post Object
                (
                    [ID] => 31927
                    [post_author] => 2
                    [post_date] => 2023-06-26 10:05:39
                    [post_date_gmt] => 2023-06-26 14:05:39
                    [post_content] => 

	
Join IAFNS at the IAFP 2023 Annual Meeting July 16-19, 2023 in Toronto, Ontario, Canada: https://www.foodprotection.org/annualmeeting/

					Genomics in Food Safety- How to Use the Tools to Prevent Outbreaks
											Expand
					
Convenor: Heather Carleton, CDC


Speakers:


    

  • Martin Wiedmann, Cornell University
    • 

  • Yan Luo, FDA
    • 

  • Jessie Heidenreich, Hilmar Cheese Company
    • 



Date and Time: Monday, July 17, 2023 from 10:45AM-12:15PM


Event Link: https://iafp.confex.com/iafp/2023/onlineprogram.cgi/Session/8847

					Data Sharing in the Digital Age of Food Safety
											Expand
					
Convenor: Kathy Glass, University of Wisconsin


Panelist:


    

  • De Ann Davis, Western Growers Association
    • 

  • Angie Siemens, Cargill
    • 

  • Sophia Santillana-Farakos, FDA
    • 

  • James Doyle, Crème Global
    • 

  • Marie Breton, Health Canada
    • 



Date and Time: Monday, July, 17, 2023 from 3:45 to 5:15 PM


Event Link: https://iafp.confex.com/iafp/2023/onlineprogram.cgi/Session/8849

					Investigating Ambiguous Outbreaks and Adverse Events
											Expand
					
Convenor: Laurie Post (Deibel Labs) and Kelly Dawson (Conagra Brands)


Speakers:


    

  • Craig Hedberg, University of Minnesota
    • 

  • Tim Jackson, FDA
    • 

  • Michael Vasser, CDC
    • 

  • Mitzi Baum, STOP Foodborne Illness
    • 



Date and Time: Wednesday, July 19, 2023 from 1:30-3:30 PM


Event Link: https://iafp.confex.com/iafp/2023/onlineprogram.cgi/Session/8835

					From Farm to Food: A New Perspective on Heavy Metals in Human Diets
											Expand
					Convenor: Paul Hanlon, Abbott Nutrition
Speakers:

    

  • Benjamin Runkle, University of Arkansas
    • 

  • Felicia Wu, Michigan State University
    • 

  • Kevin Boyd, The Hershey Company
    • 


Date and Time: Tuesday, July 18, 2023, from 4:45 PM - 5:15 PM
Event Link: https://iafp.confex.com/iafp/2023/onlineprogram.cgi/Session/8577


                    [post_title] => IAFNS at IAFP 2023
                    [post_excerpt] => 
                    [post_status] => publish
                    [comment_status] => closed
                    [ping_status] => closed
                    [post_password] => 
                    [post_name] => iafns-at-iafp-2023
                    [to_ping] => 
                    [pinged] => 
                    [post_modified] => 2023-07-05 11:24:39
                    [post_modified_gmt] => 2023-07-05 15:24:39
                    [post_content_filtered] => 
                    [post_parent] => 0
                    [guid] => https://iafns.org/?post_type=event&p=31927
                    [menu_order] => 0
                    [post_type] => event
                    [post_mime_type] => 
                    [comment_count] => 0
                    [filter] => raw
                )

        )

    [post_count] => 5
    [current_post] => -1
    [before_loop] => 
    [in_the_loop] => 
    [post] => WP_Post Object
        (
            [ID] => 36003
            [post_author] => 291
            [post_date] => 2024-10-04 11:18:03
            [post_date_gmt] => 2024-10-04 15:18:03
            [post_content] => 
            [post_title] => Innovations in Cleaning and Sanitation for Low-Moisture Foods
            [post_excerpt] => 
            [post_status] => publish
            [comment_status] => closed
            [ping_status] => closed
            [post_password] => 
            [post_name] => innovations-in-cleaning-and-sanitation-for-low-moisture-foods
            [to_ping] => 
            [pinged] => 
            [post_modified] => 2025-01-10 08:51:32
            [post_modified_gmt] => 2025-01-10 13:51:32
            [post_content_filtered] => 
            [post_parent] => 0
            [guid] => https://iafns.org/?post_type=event&p=36003
            [menu_order] => 0
            [post_type] => event
            [post_mime_type] => 
            [comment_count] => 0
            [filter] => raw
        )

    [comment_count] => 0
    [current_comment] => -1
    [found_posts] => 7
    [max_num_pages] => 2
    [max_num_comment_pages] => 0
    [is_single] => 
    [is_preview] => 
    [is_page] => 
    [is_archive] => 1
    [is_date] => 
    [is_year] => 
    [is_month] => 
    [is_day] => 
    [is_time] => 
    [is_author] => 
    [is_category] => 
    [is_tag] => 1
    [is_tax] => 
    [is_search] => 
    [is_feed] => 
    [is_comment_feed] => 
    [is_trackback] => 
    [is_home] => 
    [is_privacy_policy] => 
    [is_404] => 
    [is_embed] => 
    [is_paged] => 
    [is_admin] => 
    [is_attachment] => 
    [is_singular] => 
    [is_robots] => 
    [is_favicon] => 
    [is_posts_page] => 
    [is_post_type_archive] => 
    [query_vars_hash:WP_Query:private] => d850f954bb314165feddde12cda8d96b
    [query_vars_changed:WP_Query:private] => 
    [thumbnails_cached] => 
    [allow_query_attachment_by_filename:protected] => 
    [stopwords:WP_Query:private] => 
    [compat_fields:WP_Query:private] => Array
        (
            [0] => query_vars_hash
            [1] => query_vars_changed
        )

    [compat_methods:WP_Query:private] => Array
        (
            [0] => init_query_flags
            [1] => parse_tax_query
        )

)