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Upcoming Events
Society for Risk Analysis Annual Meeting
December 11, 2017
Arlington, Virgina, USA
Arab / European Workshop on Food Safety Risk Assessment, at the Dubai International Food Safety Conference 2018
November 19, 2017 – November 21, 2017
Dubai, UAE
As part of the UNIDO Partnership on “Arab Food Safety Initiative for Trade Facilitation (SAFE)”, a presentation on “Considerations when using longitudinal cohort studies to assess dietary exposure to inorganic arsenic and chronic health outcomes” was presented at the Arab / European Workshop on Food Safety Risk Assessment, Dubai International Food Safety Conference 2018.
Joint Institute for Food Safety and Applied Nutrition (JIFSAN) 2017 Advisory Council Annual Meeting: Risk Analysis Tools and Data
November 1, 2017 – November 2, 2017
Greenbelt, Maryland, USA
This presentation highlighted the collaboration between JIFSAN and the IAFNS Food and Chemical Safety Committee to develop an online second-generation Metal Screening Tool with the latest NHANES data and improved capabilities to make it more valuable to the scientific community.
Physical Activity & Health: New Knowledge in Research & Technologies
October 18, 2017
Buenos Aires, Argentina
This session explored the latest research on health benefits of physical activity and focus on new and innovative technologies that both promote physical activity and provide better methods for collection and analysis of physical activity and dietary intake data. Two case studies were presented and the session also examined the application of combination approaches and technologies for individualized physical activity and food intake measures for better adherence to public health recommendations and to promote personalized interventions.
Read more about Physical Activity & Health: New Knowledge in Research & Technologies
Microbiome in Food Safety, Food Quality and Human Health
September 28, 2017
Chicago, IL, USA
This symposium will allow academic and industry practitioners to discuss the current understanding of food and gut microbiomes and their interconnectedness.
Read more about Microbiome in Food Safety, Food Quality and Human Health
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Past Events
Understanding Sweetness: Perception, Liking and the Role of Sweet Taste in a Healthy Eating Plan
December 2, 2020
Virtual, Webinar
This workshop will address perceptions of sweetness and how that fits into a nutritious diet.
Mini Virtual Symposium on Sodium, Part 2: Current Developments in Dietary Sodium and the Gut Microbiome
December 1, 2020
Virtual, USA
Please join us for a Mini Virtual Symposium organized by the IAFNS Sodium Committee, focusing on dietary sodium and the gut microbiome and downstream effects on markers of health.
IAFNS Webinar: A Predictive Index for Health Status Based on Gut Microbiome Profiling
November 20, 2020
Virtual, USA
Join an expert from the Mayo Clinic to talk about a predictive index for health status using gut-microbiome profiling.
Science Is Self-Correcting- but the Record Is Not. Opportunities for Improvement for Journals and Scientists
November 13, 2020
Washington DC, USA
In this webinar, invited experts will discuss some of the challenges that exist when attempts are made to correct the scientific record and highlight opportunities for the scientific community and journals to improve the corrections process.
Mini Virtual Symposium on Sodium
October 27, 2020
Washington, DC, Virtual Webinar
Mini Virtual Symposium organized by the IAFNS Sodium Committee, focusing on dietary and physiological sodium and immune response and function.
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