Upcoming Events
Advances and Controversies in Clinical Nutrition Conference
December 5, 2013 – December 7, 2013
Washington, DC, USA
Read more about Advances and Controversies in Clinical Nutrition Conference
Food & Nutrition Conference & Expo 2013
October 19, 2013 – October 23, 2013
Houston, Texas, USA
IAFNS sponsored two sessions: “Communicating Shades of Grey – Getting the Science Story Straight” and “Fluid, Fluid, Everyday: What Amount Is Best for Mind and Body?”
Sixth International Conference on Polyphenols and Health (ICPH 2013)
October 16, 2013
Buenos Aires, Argentina
IAFNS presented the session “The Road to Evidence-Based Dietary Recommendations for Flavonoids: How Do We Get There?”
Read more about Sixth International Conference on Polyphenols and Health (ICPH 2013)
International Congress of Nutrition: Food Allergy
September 19, 2013
Granada, Spain
This session provided an overview of the global effort that is underway to review new low-dose data and tools for quantitative risk.
Read more about International Congress of Nutrition: Food Allergy
International Congress of Nutrition: Energy Balance and Active Living
September 17, 2013
Granada, Spain
This session took place at the 2013 International Congress of Nutrition.
Read more about International Congress of Nutrition: Energy Balance and Active Living
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Past Events
Roundtable: Understanding Approaches, Decisions, and Challenges to Cognitive Performance Measure Selection, Validation, and Evaluation to Support Effects of Nutrition
March 14, 2022
Virtual, Event
This meeting aims to understand decisions and approaches that underlie cognitive assessment tool selection by authoritative groups, with the aim to advance evidence evaluation and development to support future dietary guidance and outline next steps for addressing measure variability.
Low- and No-Calorie Sweeteners Stakeholder Exchange
March 9, 2022
Washington , DC
IAFNS has organized a Stakeholder Exchange. Representatives from organizations including Health Canada, the American Diabetes Association, the Academy of Nutrition and Dietetics, Center for Science in the Public Interest, Calorie Control Council, American Beverage Association, the International Food Information Council, and others, will share research, perspectives, and positions with the aim to inform priorities and consider collaborations.
Read more about Low- and No-Calorie Sweeteners Stakeholder Exchange
Beyond Science and Decisions: From Problem Formulation to Dose-Response Assessment
February 15, 2022 – February 17, 2022
Virtual and In Person, Event
To advance the recommendations in the NAS (2009) report concerning issue identification (problem formulation) and all aspects of risk assessment and management, through selection of illustrative research case studies for further development, IAFNS is proud to collaborate with ARA and host this 13th Workshop.
Read more about Beyond Science and Decisions: From Problem Formulation to Dose-Response Assessment
IAFNS Members-Only Dialogue on the Tufts Food Compass
February 1, 2022
Virtual, Event
Join the IAFNS Community to learn about the Tufts University Food Compass – a novel nutrient profiling system that assesses the healthfulness of foods.
Read more about IAFNS Members-Only Dialogue on the Tufts Food Compass
Food for Thought Dialogue: How do Foods and Nutrients Affect our Mental Well-Being?
January 12, 2022
Virtual, Event
Join IAFNS for this public webinar with two experts in Nutritional Psychiatry that will address how foods and nutrients affect mental health and function.
Read more about Food for Thought Dialogue: How do Foods and Nutrients Affect our Mental Well-Being?
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