European Federation of the Associations of Dietitians Conference 2018
September 28, 2018 – September 29, 2018
The European Federation of the Associations of Dietitians (EFAD) was established in 1978 and represents over 34,000 dietitians and 9,000 students. This conference addresses a wide range of topics relevant to dietitians today and explores future areas of work for dietitians.
Esther Myers, PhD presented a poster of her work: “Opportunities for Improvement in Food and Nutrition Related Research: Implications of Overall Quality and Risk of Bias Ratings”
This work was published in July 2018 in PLoS ONE. Access the full manuscript.
Learn more about the work of ILSI North America’s Assembly on Scientific Integrity.